Our Menu

Crunchy sprouts in sweet soy glaze with apples, sesame seeds, red chilies, and greens.

Creamy ricotta-filled mushrooms topped with hot sauce and greens and melted triple blend cheese.

Warm feta, ricotta, and cream cheese dip with roasted peppers and spinach. Served with toast.

Crispy cauliflower tossed in buffalo sauce with pickled onions, greens, and cilantro lime crema.

Golden mashed potato croquettes with herbs, served with chipotle and lemon aioli.

Steak strips on crispy fries with chimichurri, greens, and chipotle aioli.

Soft bao filled with smoky BBQ duck, crispy onions, cucumber, and five-spice aioli.

Three fried chicken sliders — Nashville Hot, Buffalo, and Chipotle Maple with slaw and pickles.

Cajun-dusted fried salmon served with lemon wedge and chipotle aioli.

Steamed bao with beef patty, melted cheese, lettuce, pickles, onions, and signature sauce.

Sweet-spicy pork belly with apples, crispy onions, greens, on soft cornbread.

Creamy house mac topped with Cajun-dusted shrimp and melted triple blend cheese.

Classic ground beef with vegetables, topped with mashed potatoes and rich gravy.

Crispy rolls stuffed with seasoned ground beef, corn, peas, and green beans.

Crispy BBQ-glazed fried chicken sandwich with slaw, served with fries or salad.

Served with tartar sauce, coleslaw, and a lemon wedge.

Soft potato gnocchi in rich Alfredo sauce with fresh herbs and shaved parmesan.

Loaded beef burger with bacon, cheddar cheese, onions, chipotle aioli, and lettuce on a fresh bun, served with fries or...

Grilled steak with cheddar cheese, and chipotle aioli on a bun, served with fries or salad.

Choice of strawberry or chocolate.

Warm vanilla pudding topped with chocolate.